Sushi Menu
Nigiri, sashimi and rolls from the Bluefin sushi bar. Ask your server about today’s prices.
Nigiri & Sashimi
Each fish is served as sushi (1 piece) or sashimi (5 pieces).
- Albacore (seared)
- Bluefin Tuna
- Yellowtail
- Yellowtail Belly
- Salmon
- Halibut
- Snapper
- Mackerel
- Freshwater Eel
- Shrimp
- Octopus
- Salmon Egg
- Sea Urchin (Santa Barbara)
- Scallop
- Wagyu Beef
Wasabi
Kizami Wasabi
Pickled wasabi
Fresh Wasabi
Real wasabi
Sushi Bar Specials
Salmon Ponzu
Shiso, myoga, ponzu, onion, basil oil, bonito flakes
Yellowtail Jalapeño
Jalapeño, lemon, yuzu, soy sauce
Snapper Carpaccio
Diced tomato, paprika, citrus sauce
Albacore Tataki
Cucumber, vegetable aioli, ponzu, basil oil
Assorted Sashimi
Tuna, yellowtail, salmon
Crispy Tuna
Crispy sushi rice, tuna, masago, sweet and spicy sauce
Bluefin Specialty Rolls
Bluefin Roll
Crab tempura, albacore, avocado, asparagus, vegetable aioli, onion, soy paper, sriracha
Maine Lobster Roll
Lobster, asparagus, avocado, masago, soy paper, daikon wrap
Tuna Tuna Tuna Roll
Spicy tuna, tuna, albacore, sriracha, scallion, ponzu
Sashimi Roll (no rice)
Tuna, salmon, yellowtail, kanikama, avocado, asparagus, spicy mayo, ponzu, daikon wrap
King Crab Roll
Sautéed snow crab, asparagus, cucumber, avocado, soy paper
Ballerina Roll
Shrimp tempura, kanikama, avocado, asparagus, soy paper, spicy tuna, crunchy flakes
Rolls
Served as a cut roll or a hand roll.
Albacore Dynamite Roll
Cucumber, kaiware, gobo, scallion, vegetable sauce, sesame, sriracha
Blue Crab Roll
Avocado, cucumber, masago, spicy mayo
California Roll
Kanikama, avocado, cucumber, mayo
Rainbow Roll
Tuna, salmon, yellowtail, whitefish, shrimp, kanikama, avocado, cucumber. Cut roll only.
Crunchy Roll
Shrimp tempura, asparagus, cucumber, spicy mayo, masago
Eel Roll
Eel, cucumber, egg, avocado, masago
Salmon Skin Roll
Broiled salmon skin, gobo, kaiware, bonito flakes
Soft Shell Crab Roll
Fried soft-shell crab, masago, avocado, cucumber, kaiware, gobo, spicy mayo
Salmon Avocado Roll
Salmon, avocado, cucumber
Spicy Scallop Roll
Scallop, kanikama, mayo, sriracha, masago, cucumber, avocado, sesame
Spicy Tuna Roll
Tuna, cucumber, kaiware, gobo, sesame, sriracha
Spicy Yellowtail Roll
Yellowtail, cucumber, kaiware, gobo, sesame, sriracha
Vegetable Roll
Cucumber, kaiware, gobo, asparagus, avocado, daikon wrap
Tekka Maki (Tuna Roll)
Tuna and rice, seaweed on the outside
Fresh wasabi, soy paper, quail egg, masago, avocado and kanikama are extra, and any modification is an additional charge.
Salads
Kelp Salad
Wakame, cucumber, sesame ponzu dressing
Cucumber Salad
Cucumber, sesame seeds, rice vinegar dressing
Tako Salad
Octopus sashimi, seaweed, cucumber, sesame seeds, rice vinegar dressing
Good to Know
A few ingredients you will see on this menu:
- Kanikama: imitation crab
- Masago: smelt roe
- Kaiware: daikon radish sprouts
- Gobo: pickled burdock root
- Myoga: Japanese ginger bud
- Shiso: Japanese perilla leaf
Hungry for more? See the full dinner menu. Menu items are subject to change.
Some items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.